Resiliency in Our Food Systems
From endemic wine yeasts to hyper-local farm produce, this issue of ReachOut explores the mechanisms we must strengthen to improve food security for all.
APPLIED ANIMAL BIOLOGY
Major New Study Targets Methane Emissions
Dr. Leluo Guan was recently awarded $7.9 million in NSERC and SSHRC funding to head a crucial and wide-ranging five-year study into cattle methane emissions.
FOOD SCIENCE
Next Generation of Food Innovation
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SUSTAINABLE AGRICULTURE
Cultivating Community on a Regenerative Farm
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FOOD AND RESOURCE ECONOMICS
Positive Change through Policy
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MORE FROM THIS ISSUE
Insect-Inspired Udon Noodles
Three students design an affordable, eco-friendly, and healthy noodle alternative with crickets.
New Faculty: James McKendry
Dr. McKendry uses new tools to understand how nutrition and exercise affect our aging.
Another Story Title Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit.
Insect-Inspired Udon Noodles
Three students design an affordable, eco-friendly, and healthy noodle alternative with crickets.
New Faculty: James McKendry
Dr. McKendry uses new tools to understand how nutrition and exercise affect our aging.
Another Story Title Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit.
ReachOut Spring 2025
For engaging stories, colourful profiles and new developments in research and more, check out ReachOut––the popular magazine produced exclusively by LFS. Published twice-yearly, it has a wide readership on campus and beyond, and is a great introduction to the faculty and its ongoing work.
Read the latest issue below. Browse our archive of past issues. And sign up to receive the magazine in your inbox for free every spring and fall.
ReachOut is published by the Faculty of Land and Food Systems at the University of British Columbia
Editor: Karen Lee
Contributors (current issue): John Lee, Pia Lim, Shannon Wong
Principal Photography (current issue): Martin Dee
Design & Layout (Print Version): Dee Creative Inc.
Website: Karen Lee, Pia Lim
Comments? Questions?
Contact us at reachout@landfood.ubc.ca.