Emiko Araki
Celebrating International Day of Women and Girls in Science with…Emiko ArakiBSc Food and Resource Economics 2025 What excites you about science? Environmental economics really caught my attention because it provides us with data-driven insights that shape better decisions. I’m especially interested in how policies like carbon pricing and cap-and-trade internalize externalities, ensuring businesses and individuals […]
International Day of Women and Girls in Science
Hear from a few outstanding students on why they are passionate about science.
Canada’s Food Price Report 2025
Canada’s Food Price Report 2025 projects a three to five per cent rise in food prices next year, keeping in line with inflation. With stronger supply chains in B.C. and Alberta, grocery price increases should be below the national average. The report gives insights into food price trends, affordability challenges and the broader forces shaping Canada’s food systems.
Researching For Positive Change
Growing up in small-town Minnesota might seem like an unlikely backstory for a future of immersive fieldwork in Mexico, Uganda and beyond. But for applied economist Erin Litzow (PhD ISLFS 2024)—a recently appointed University of Texas at Dallas Assistant Professor of Sustainability—one factor focused her young mind on thinking deeply about the world far away from her Midwestern home.
Solutions to Supply Chain Challenges
Social media during the pandemic broadcast countless images of empty grocery store shelves, often fuelling panic buying among shoppers. But according to Dr. James Vercammen, supply systems held up well throughout this uniquely demanding time.
Celebrating the Class of 2024!
To celebrate this year’s graduating class, we spoke to a few of our outstanding students. We look forward to keeping up with these students and all they accomplish – this is only the beginning of their next adventure!
Class of 2024: William Fang
Class of 2024: William Fang William Fang (he/him/his)Program: BSc in Food and Resource Economics How did you hear about LFS at UBC? I heard about LFS when I was seeking advice from some high school alumni and advisors. I was trying to immerse myself in an interdisciplinary environment, and they suggested that LFS could be […]
Class of 2024: Judith Haryanto
Class of 2024: Judith Haryanto Judith Haryanto (she/her/hers)Program: BSc in Food and Resource Economics How did you hear about LFS at UBC? It was actually by chance. I was looking into getting into the Faculty of Science with no specific major in mind but then I found out about the Faculty of Land and Food […]
Brewing Success: How to Be Bold as an Entrepreneur
Exceptional entrepreneurs stand out for their remarkable products in addition to the passion and unique perspectives they bring to their ventures. From his early days at UBC, where thoughts about a career were far away, to now running a successful business at Moving Coffee Roastery, Edmond Keung…